<p class="MsoNormal"><span style="font-family:&quot;Times New Roman&quot;,serif">The Indian

government has initiated a high-powered inter-ministerial mission to transform

the nation's seafood landscape into a global powerhouse of processed,

high-value goods. In a landmark joint meeting held on May 14–15, 2026, Union

Minister of Commerce &amp; Industry Shri Piyush Goyal and Union Minister of

Fisheries, Animal Husbandry &amp; Dairying Shri Rajiv Ranjan Singh convened to

formalize a roadmap that aligns with India’s ambitious "Blue Economy"

objectives. This strategic pivot comes at a crucial juncture, as the sector

looks to build upon the momentum of reaching an all-time export high of ₹72,325

crore (approximately US$ 8.28 billion) during the 2025–26 fiscal year. Despite

facing headwinds such as increased tariffs in the United States, the industry

has demonstrated remarkable resilience by capturing significant market share

across China and Europe.<o:p></o:p></span></p><p class="MsoNormal"><span style="font-family:&quot;Times New Roman&quot;,serif">A central

pillar of the new strategy is a fundamental shift away from the export of raw

materials toward sophisticated, value-added seafood products. By focusing on

processing and branding, the government aims to ensure that Indian seafood

commands a premium price in international markets, thereby increasing the

income of local fishers and exporters. To support this transition, the meeting

outlined rigorous upgrades to laboratory infrastructure and the establishment

of certified disease-free zones. Furthermore, the government is prioritizing

advanced traceability systems and quality assurance protocols to meet the

stringent safety standards of global importers, ensuring that the "Made in

India" label becomes a hallmark of reliability and excellence in the

marine sector.<o:p></o:p></span></p><p class="MsoNormal"><span style="font-family:&quot;Times New Roman&quot;,serif">Innovation

and sustainability are also at the forefront of this new industrial roadmap.

The ministries are exploring the implementation of Geographical Indication (GI)

tagging for unique regional seafood varieties to protect and promote

traditional Indian marine heritage. In an effort to make the export surge more

inclusive, targeted strategies are being developed to boost the contribution of

inland states through specialized aquaculture zones. Simultaneously, the

government is scaling up a pilot project led by the Marine Products Export

Development Authority (MPEDA) focused on recycling marine plastic waste,

reflecting a commitment to ecological sustainability. This holistic approach is

designed to align with the Pradhan Mantri Matsya Sampada Yojana (PMMSY), which

focuses on modernizing infrastructure and supporting the livelihoods of the

fishing community.<o:p></o:p></span></p><p class="MsoNormal"><span style="font-family:&quot;Times New Roman&quot;,serif">To

finalize the implementation details of these broad policy goals, a high-level

"Chintan Shivir" (brainstorming session) is scheduled for June 5–6,

2026, in Visakhapatnam. This upcoming conclave will serve as a collaborative

platform for government officials, industry stakeholders, established

exporters, and emerging startups to synchronize their efforts. By fostering a

synergistic environment, the government intends to bridge the gap between

policy and execution, ensuring that India not only maintains its

record-breaking export trajectory but also secures a dominant position in the

global high-value seafood market for the decade to come.<o:p></o:p></span></p><p class="MsoNormal">

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